The raw and the cooked / Claude Lévi-Strauss ; translated from the French by John and Doreen Weightman.
By: Lévi-Strauss, Claude.
Publisher: Chicago : University of Chicago Press, 1983Description: xi, 387 p., [4] p. of plates : ill. ; 21 cm.ISBN: 0226474879 :.Uniform titles: Cru et le cuit. English Subject(s): Indians of South America -- Brazil -- Religion | Structural anthropology -- Brazil | Indian mythology -- BrazilDDC classification: 306/.6Item type | Current location | Call number | Status | Date due |
---|---|---|---|---|
Non Fiction | BardBerlinLibrary | 306.6 Lev 1983 (Browse shelf) | Available |
Translation of: Le cru et le cuit.
Reprint. Originally published: New York : Harper & Row, 1969.
Includes indexes.
Bibliography: p. 361-370.
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