| 000 -LEADER |
|---|
| fixed length control field |
00644cam a2200193 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150422b xxu||||| |||| 00| 0 fre d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9782070439034 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocm28985060 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(NNC)1363914 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
844 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Montesquieu, Charles de Secondat, |
| Titles and other words associated with a name |
baron de, |
| Dates associated with a name |
1689-1755. |
| 9 (RLIN) |
1931 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Essai sur le goût / |
| Statement of responsibility, etc |
Montesquieu ; Dossier et notes realises par Eloise Lievre ; Lecture d'images par Alain Jaubert |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Paris : |
| Name of publisher, distributor, etc |
Gallimard, |
| Date of publication, distribution, etc |
2010. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
113 p. ; |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Taste (aesthetics). |
| 9 (RLIN) |
14429 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
folio plus classiques, |
| Volume number/sequential designation |
194. |
| 9 (RLIN) |
1932 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Non Fiction |
| Suppress in OPAC |
Do not suppress in OPAC |