Meat : a benign extravagance
By: Fairlie, Simon.
Material type: BookPublisher: East Meon : White River Junction, VT : Permanent Pub. ; Distributed in the USA by Chelsea Green Pub. Co., 2010Edition: 1st ed.Description: ix, 322 p. : ill. ; 24 cm.ISBN: 9781856230551.Subject(s): Meat industry and trade -- sustainable agriculture -- agricultural science history -- animal husbandryDDC classification: 179.3Item type | Current location | Call number | Status | Date due |
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Non Fiction | BardBerlinLibrary 2nd floor | 179.3 FAI 2010 (Browse shelf) | Available |
Browsing BardBerlinLibrary Shelves , Shelving location: 2nd floor Close shelf browser
177.7 BEL 2017 Matters of care : | 177.7 HEL 2006 The ethics of care : personal, political, and global | 178 THO 2015 From field to fork : | 179.3 FAI 2010 Meat : | 179.7 COL 2018 Human archipelago | 180 BEN 2010 Place, commonality and judgment : | 180 VER 2006 Myth and thought among the Greeks |
Includes bibliographical references and index.
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