Bard College Berlin Library

Your search returned 2 results. Subscribe to this search

Not what you expected? Check for suggestions
Unhighlight Highlight
|
1.
Making sense of taste : food & philosophy / Carolyn Korsmeyer.

by Korsmeyer, Carolyn.

Publisher: Ithaca, NY : Cornell University Press, 1999Availability: Items available for loan: BardBerlinLibrary [Call number: 664.07 Kor 1999] (1).
2.
Pizza Globale: Ein Lieblingsessen erklärt die Weltwirtschaft / Paul Trummer .

by Trummer, Paul.

Edition: 2nd ed. 2010Material type: book Book Publisher: Berlin: Econ, 2010Availability: Items available for loan: BardBerlinLibrary [Call number: 337 Tru 2010] (1).
Not finding what you're looking for?
Make a purchase suggestion

Please contact [email protected] in case you encounter any problems with the OPAC.