000 | 00923 a2200241 4500 | ||
---|---|---|---|
010 | _a 2006295712 | ||
020 | _a9780521844765 (hardback) | ||
020 | _a0521844762 (harddback) | ||
020 | _a9780521606530 (pbk.) | ||
020 | _a0521606535 (pbk.) | ||
035 | _a(OCoLC)ocm63264637 | ||
050 | 0 | 0 |
_aPN56.K62 _bW66 2005 |
082 | 0 | 0 |
_a809/.93384 _222 |
100 | 1 |
_aWood, Michael, _d1936- _910896 |
|
245 | 1 | 0 |
_aLiterature and the taste of knowledge / _cMichael Wood. |
260 |
_aNew York : _bCambridge University Press, _c2005. |
||
300 |
_aix, 205 p. ; _c22 cm. _fNFIC |
||
440 | 0 |
_aEmpson lectures _910897 |
|
504 | _aIncludes bibliographical references (p. 191-200) and index. | ||
650 | 0 |
_aKnowledge, Theory of, in literature. _910898 |
|
942 |
_n0 _2ddc _cNFIC |
||
952 |
_w2010-12-22 _p0004390 _r2011-12-04 _40 _00 _6809_933000000000000_WOO_2005 _93863 _bMAIN _10 _o809.933 Woo 2005 _d0000-00-00 _70 _2ddc _yFIC _s2011-11-19 _l1 _aMAIN |
||
999 |
_c3574 _d3574 |