000 00755 a2200205 4500
010 _a 99016165
020 _a0801436982
050 0 0 _aB105.F66
_bK67 1999
082 0 0 _a664/.07
_221
100 1 _aKorsmeyer, Carolyn.
_910041
245 1 0 _aMaking sense of taste :
_bfood & philosophy /
_cCarolyn Korsmeyer.
260 _aIthaca, NY :
_bCornell University Press,
_c1999.
300 _axii, 232 p. :
_bill. ;
_c25 cm.
504 _aIncludes bibliographical references and index.
650 0 _aFood.
_91136
650 0 _aPhilosophy.
_9265
650 0 _aFood
_xSensory evaluation.
_910042
942 _n0
_2ddc
_cNFIC
952 _w2010-12-22
_p0005739
_r2010-12-22
_40
_00
_6664_070000000000000_KOR_1999
_95131
_bMAIN
_10
_o664.07 Kor 1999
_d0000-00-00
_70
_2ddc
_yNFIC
_aMAIN
999 _c4813
_d4813