Eating nature in modern Germany :
By: Treitel, Corinna.
Material type: BookPublisher: UK : Cambridge University Press , 2017Description: xviii, 386 pages : illustrations ; 24 cm.ISBN: 9781107188020 (cloth : alk. paper).Subject(s): Natural foods -- Germany -- History -- 19th century | Natural foods -- Germany -- History -- 20th century | Nutrition -- Social aspects -- Germany -- History -- 19th century | Nutrition -- Social aspects -- Germany -- History -- 20th century | Diet -- Germany -- History -- 19th century | Diet -- Germany -- History -- 20th centuryDDC classification: 641.302Item type | Current location | Call number | Status | Date due |
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Non Fiction | BardBerlinLibrary 2nd floor | 641.302 TRE 2017 (Browse shelf) | Available |
Browsing BardBerlinLibrary Shelves , Shelving location: 2nd floor Close shelf browser
629.407 HOL 2017 Rise of the rocket girls the women who propelled us, from missiles to the moon to Mars | 631.523 HOL 2010 Beyond biotechnology : | 641.3 KAP 2012 The philosophy of food | 641.302 TRE 2017 Eating nature in modern Germany : | 641.5 HAR 2010 Sistah vegan : | 641.5 HAR 2010 Sistah vegan : | 647.957 Kun 2015 To live and dine in L.A. : |
Includes bibliographical references and index.
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