To live and dine in L.A. : menus and the making of the modern city / Josh Kun ; foreword by Roy Choi ; from the Collection of the Los Angeles Public Library.
By: Kun, Josh [author].
Material type: BookPublisher: United States : Angel City Press , 2015Description: 221 pages.ISBN: 9781626400283 .Subject(s): Modern cities -- Restaurants | Food culture -- United states of America | Cultural theory -- History of diningDDC classification: 647.957Item type | Current location | Call number | Status | Date due |
---|---|---|---|---|
Non Fiction | BardBerlinLibrary 2nd floor | 647.957 Kun 2015 (Browse shelf) | Available |
There are no comments for this item.