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To live and dine in L.A. : menus and the making of the modern city / Josh Kun ; foreword by Roy Choi ; from the Collection of the Los Angeles Public Library.

By: Kun, Josh [author].
Material type: materialTypeLabelBookPublisher: United States : Angel City Press , 2015Description: 221 pages.ISBN: 9781626400283 .Subject(s): Modern cities -- Restaurants | Food culture -- United states of America | Cultural theory -- History of diningDDC classification: 647.957
List(s) this item appears in: Spring 2021
Tags from this library: No tags from this library for this title.
Item type Current location Call number Status Date due
Non Fiction Non Fiction BardBerlinLibrary
2nd floor
647.957 Kun 2015 (Browse shelf) Available

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